Aggregation and gelation of whey proteins

M. Verheul

Research output: ThesisPhD Thesis - Research UT, graduation external

Original languageEnglish
Supervisors/Advisors
  • Mellema, J., Supervisor
  • Roefs, S.P.F.M., Advisor
Award date27 Mar 1998
Place of PublicationEnschede
Publisher
Print ISBNs903651083X
Publication statusPublished - 27 Mar 1998

Keywords

  • METIS-128336

Cite this

Verheul, M. (1998). Aggregation and gelation of whey proteins. Enschede: Universiteit Twente.