Concepts and representation of beach nourishments by spatio-temporal ontologies

Daniël van de Vlag; A. Stein; Bérengère Vasseur

Concepts and representation of beach nourishments by spatio-temporal ontologies

Daniël van de Vlag, A. Stein, Bérengère Vasseur

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › Academic › peer-review

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Abstract

This study addresses concepts and representation of beach nourishment by two spatial ontologies and one spatio-temporal ontology. We extend a spatial ontology based on crisp objects to one with fuzzy objects, to which temporal aspects are added. The fuzzy ontologies are described using semantic membership functions. The three ontologies are applied to a case study on beach nourishments at the Isle of Ameland. Resulting amounts differed from 58600 to 78600 m 3 . Quality issues are discussed. We conclude that the three ontologies can be implemented and applied, each having its own characteristic qualities.

Original language	English
Title of host publication	Proceedings of the 3rd International Symposium on Spatial Data Quality ISSDQ'04
Subtitle of host publication	Bruck an der Leitha, Austria, April 15-17th, 2004
Editors	A. Frank, E. Grum
Place of Publication	Vienna
Publisher	Vienna University of Technology
Pages	353-369
Publication status	Published - 2004
Event	3rd International Symposium on Spatial Data Quality, ISSDQ 2004 - Bruck an der Leitha, Austria Duration: 15 Apr 2004 → 17 Apr 2004 Conference number: 3

Conference

Conference	3rd International Symposium on Spatial Data Quality, ISSDQ 2004
Abbreviated title	ISSDQ
Country/Territory	Austria
City	Bruck an der Leitha
Period	15/04/04 → 17/04/04

Keywords

ADLIB-ART-1107
EOS

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1 Chapter

Concepts and representation of beach nourishments by spatio-temporal ontologies
van de Vlag, D. E., 2004, The Netherlands and the North Sea: Dutch Geography 2000-2004. Dietz, T., Hoekstra, P. & Thissen, F. (eds.). Utrecht: Utrecht University, p. 45-55 (Nederlandse Geografische Studies; vol. 325).
Research output: Chapter in Book/Report/Conference proceeding › Chapter › Academic › peer-review

Cite this

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title = "Concepts and representation of beach nourishments by spatio-temporal ontologies",

abstract = "This study addresses concepts and representation of beach nourishment by two spatial ontologies and one spatio-temporal ontology. We extend a spatial ontology based on crisp objects to one with fuzzy objects, to which temporal aspects are added. The fuzzy ontologies are described using semantic membership functions. The three ontologies are applied to a case study on beach nourishments at the Isle of Ameland. Resulting amounts differed from 58600 to 78600 m 3 . Quality issues are discussed. We conclude that the three ontologies can be implemented and applied, each having its own characteristic qualities.",

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booktitle = "Proceedings of the 3rd International Symposium on Spatial Data Quality ISSDQ'04",

publisher = "Vienna University of Technology",

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van de Vlag, D, Stein, A & Vasseur, B 2004, Concepts and representation of beach nourishments by spatio-temporal ontologies. in A Frank & E Grum (eds), Proceedings of the 3rd International Symposium on Spatial Data Quality ISSDQ'04: Bruck an der Leitha, Austria, April 15-17th, 2004. Vienna University of Technology, Vienna, pp. 353-369, 3rd International Symposium on Spatial Data Quality, ISSDQ 2004, Bruck an der Leitha, Austria, 15/04/04.

Concepts and representation of beach nourishments by spatio-temporal ontologies. / van de Vlag, Daniël; Stein, A.; Vasseur, Bérengère.
Proceedings of the 3rd International Symposium on Spatial Data Quality ISSDQ'04: Bruck an der Leitha, Austria, April 15-17th, 2004. ed. / A. Frank; E. Grum. Vienna: Vienna University of Technology, 2004. p. 353-369.

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › Academic › peer-review

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T1 - Concepts and representation of beach nourishments by spatio-temporal ontologies

AU - van de Vlag, Daniël

AU - Stein, A.

AU - Vasseur, Bérengère

N1 - Conference code: 3

PY - 2004

Y1 - 2004

N2 - This study addresses concepts and representation of beach nourishment by two spatial ontologies and one spatio-temporal ontology. We extend a spatial ontology based on crisp objects to one with fuzzy objects, to which temporal aspects are added. The fuzzy ontologies are described using semantic membership functions. The three ontologies are applied to a case study on beach nourishments at the Isle of Ameland. Resulting amounts differed from 58600 to 78600 m 3 . Quality issues are discussed. We conclude that the three ontologies can be implemented and applied, each having its own characteristic qualities.

AB - This study addresses concepts and representation of beach nourishment by two spatial ontologies and one spatio-temporal ontology. We extend a spatial ontology based on crisp objects to one with fuzzy objects, to which temporal aspects are added. The fuzzy ontologies are described using semantic membership functions. The three ontologies are applied to a case study on beach nourishments at the Isle of Ameland. Resulting amounts differed from 58600 to 78600 m 3 . Quality issues are discussed. We conclude that the three ontologies can be implemented and applied, each having its own characteristic qualities.

KW - ADLIB-ART-1107

KW - EOS

M3 - Conference contribution

SP - 353

EP - 369

BT - Proceedings of the 3rd International Symposium on Spatial Data Quality ISSDQ'04

A2 - Frank, A.

A2 - Grum, E.

PB - Vienna University of Technology

CY - Vienna

T2 - 3rd International Symposium on Spatial Data Quality, ISSDQ 2004

Y2 - 15 April 2004 through 17 April 2004

ER -

Concepts and representation of beach nourishments by spatio-temporal ontologies

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Concepts and representation of beach nourishments by spatio-temporal ontologies

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