Control Capacity — United States

Laurence J. O'Toole

    Research output: Chapter in Book/Report/Conference proceedingChapterAcademic

    Abstract

    The foregoing coverage treats the policy context for water-agriculture questions, provides a general characterization of the institutional setting, and explores some cases in more detail. the cases are chosen to highlight promising, successful, and/or innovative efforts. the preceding chapter provides implicit evidence regarding control capacity of the water supply sector in the US In the following pages, the focus on control capacity is made explicit.
    Original languageEnglish
    Title of host publicationDrinking Water Supply and Agricultural Pollution
    Subtitle of host publicationPreventive Action by the Water Supply Sector in the European Union and the United States
    EditorsGeerten J.I. Schrama
    Place of PublicationDordrecht/Boston/London
    PublisherKluwer Academic Publishers
    Pages341-364
    Number of pages24
    ISBN (Electronic)978-94-011-5106-1
    ISBN (Print)978-94-010-6145-2
    DOIs
    Publication statusPublished - 1998

    Publication series

    NameEnvironment & Policy
    PublisherKluwer Academic Publishers
    Volume11
    ISSN (Print)1383-5130

    Keywords

    • Agricultural sector
    • Agricultural chemical
    • Organizational capacity
    • Water quality problem
    • Control capacity

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