Effectuation and causation configurations for business model innovation: Addressing COVID-19 in the gastronomy industry

Rainer Harms*, Carina Alfert, Cheng Feng Cheng, Sascha Kraus

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

55 Citations (Scopus)
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Social Sciences

Economics, Econometrics and Finance