Fruit Response to Water-scarcity Scenarios: Water Relations and Biochemical Changes

P. Rodríguez, Alejandro Galindo Egea, J. Collado-González, S. Medina, M. Corell, H. Memmi, I.F. Girón, A. Centeno, M.J. Martín-Palomo, Z.N. Cruz, A.A. Carbonell-Barrachina, F. Hernandez, A. Torrecillas, A. Moriana, D. Pérez-López

    Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

    7 Citations (Scopus)
    Original languageEnglish
    Title of host publicationWater Scarcity and Sustainable Agriculture in Semiarid Environment
    Subtitle of host publicationTools, Strategies, and Challenges for Woody Crops
    EditorsIvan Francisco Garcia Tejero, Victor Hugo Duran Zuazo
    PublisherElsevier
    Chapter15
    Pages349-375
    Edition1st
    ISBN (Electronic)9780128131657
    ISBN (Print)9780128131640
    DOIs
    Publication statusPublished - 2018

    Cite this

    Rodríguez, P., Galindo Egea, A., Collado-González, J., Medina, S., Corell, M., Memmi, H., ... Pérez-López, D. (2018). Fruit Response to Water-scarcity Scenarios: Water Relations and Biochemical Changes. In I. F. Garcia Tejero, & V. H. Duran Zuazo (Eds.), Water Scarcity and Sustainable Agriculture in Semiarid Environment: Tools, Strategies, and Challenges for Woody Crops (1st ed., pp. 349-375). Elsevier. https://doi.org/10.1016/B978-0-12-813164-0.00015-6