In vitro and in vivo evaluation of gelatin-chondroitin sulphate hydrogels for controlled release of antibacterial proteins

A.J. Kuijpers, P.B. van Wachem, M.J.A. van Luyn, L.A. Brouwer, G.H.M. Engbers, J. Krijgsveld, S.A.J. Zaat, J. Dankert, Jan Feijen*

*Corresponding author for this work

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Pharmacology, Toxicology and Pharmaceutical Science

Food Science