Mapping surface fluxes using airborne visible, near infrared, thermal infrared remote sensing data and spatialized surface energy balance model

F. Jacob; A. Olioso; X.F. Gu; Zhongbo Su; null ... [et al.]

doi:10.1051/agro:2002053

Mapping surface fluxes using airborne visible, near infrared, thermal infrared remote sensing data and spatialized surface energy balance model

F. Jacob, A. Olioso, X.F. Gu, Zhongbo Su, ... [et al.]

Research output: Contribution to journal › Article › Academic › peer-review

Original language	English
Pages (from-to)	669-680
Journal	Agronomie
Volume	22
Issue number	6
DOIs	https://doi.org/10.1051/agro:2002053
Publication status	Published - 2002

Keywords

WRS
ADLIB-ART-2197

Access to Document

10.1051/agro:2002053

Cite this

@article{26950e59780d4c9183f6a3ede1e54427,

title = "Mapping surface fluxes using airborne visible, near infrared, thermal infrared remote sensing data and spatialized surface energy balance model",

keywords = "WRS, ADLIB-ART-2197",

author = "F. Jacob and A. Olioso and X.F. Gu and Zhongbo Su and {... [et al.]}",

year = "2002",

doi = "10.1051/agro:2002053",

language = "English",

volume = "22",

pages = "669--680",

journal = "Agronomie",

issn = "0249-5627",

publisher = "Springer",

number = "6",

}

TY - JOUR

T1 - Mapping surface fluxes using airborne visible, near infrared, thermal infrared remote sensing data and spatialized surface energy balance model

AU - Jacob, F.

AU - Olioso, A.

AU - Gu, X.F.

AU - Su, Zhongbo

AU - ... [et al.], null

PY - 2002

Y1 - 2002

KW - WRS

KW - ADLIB-ART-2197

UR - https://ezproxy2.utwente.nl/login?url=https://webapps.itc.utwente.nl/library/2002/peer_jrnl/su_map.pdf

U2 - 10.1051/agro:2002053

DO - 10.1051/agro:2002053

M3 - Article

VL - 22

SP - 669

EP - 680

JO - Agronomie

JF - Agronomie

SN - 0249-5627

IS - 6

ER -

Mapping surface fluxes using airborne visible, near infrared, thermal infrared remote sensing data and spatialized surface energy balance model

Keywords

Access to Document

Other files and links

Cite this