Fingerprint
Dive into the research topics of 'Multisensory Approaches to Human-Food Interaction'. Together they form a unique fingerprint.- Sort by
- Weight
- Alphabetically
Multisensory Approaches to Human-Food Interaction
Carlos Velasco, Anton Nijholt, Charles Spence, Takuji Narumi, Kosuke Motoki, Gijs Huisman, Marianna Obrist
Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › Academic › peer-review
6
Citations
(Scopus)
8
Downloads
(Pure)