Nanofiltration in the food industry

Research output: Chapter in Book/Report/Conference proceedingChapterAcademic

Original languageUndefined
Title of host publicationNanofiltration: principles and applications
EditorsA. Schafer, Anthony Fane, T. Waite
PublisherElsevier
ISBN (Print)9781856174053
Publication statusPublished - 2004

Publication series

Name
PublisherElsevier

Keywords

  • IR-103702

Cite this